zonker17's Cellar Austin, TX
Total Beers: 861 | Unique Beers: 281 | Breweries: 62
861
0
Consumption History | When |
---|---|
Drank 375 ml of SPON - Peach & Apricot by Jester King Craft Brewery (2016-07-12) | December 23rd, 2020 |
2024-07-09 Again, very sour and light fruit. Cork in perfect condition. Low carbonation. | |
2020-12-23 Very tart. Clean. Fruit presence light. Cork wet on top but did not appear to be compromised. | |
Drank 750 ml of Saison - Brett by Boulevard Brewing Company (2015) | December 8th, 2020 |
2020-12-08 Hoppiness dropped as to be expected. Excellent saison with no imperfections showing. Brett may be slightly more pronounced. | |
Drank 22 oz of Mirror Mirror by Deschutes Brewery (2014) | November 29th, 2020 |
2020-11-29 2014 consumed Nov 2020. Very dark amber approaching brown, good with head with some lacing. Nose showing signs of age but good with wood notes along with a floral hint. Taste sweet malts, still has hop bitterness, holding up very well with no real signs of oxidation. Big body and ample carbonation to balance. | |
Drank 500 ml of Seeking Sakura with Cherries by Vista Brewing (2019) | November 27th, 2020 |
2020-11-27 Deep red amber color, no head. Good dry Brett and sour fruit balance. | |
2019-07-04 At Komie's for the 4th. Great drinker. | |
Drank 12 oz of CBS (Canadian Breakfast Stout) by Founders Brewing (2019) | November 25th, 2020 |
2020-11-25 Super tasty. | |
Drank 750 ml of Natural Union by Jester King Craft Brewery (2014-11-24) | November 25th, 2020 |
2020-11-25 Super Brett taste. Awesome beer overall. Surprisingly clean and clear. | |
Drank 330 ml of Black Albert by De Struise Brouwers (2015) | November 19th, 2020 |
2020-11-19 Black with beige head, minimal retention and lacing. Cocoa and roasted malt nose. Taste is smooth, chocolaty, creamy, slight bitterness on finish. Held up well with big body and light carbonation. Fantastic! | |
Drank 500 ml of Bourbon County Brand Stout by Goose Island Beer Co. (2018-09-26) | October 26th, 2020 |
2023-09-01 Great, started drinking in the pool. Had to finish next day | |
2023-01-13 Great share with Seth and Janine. | |
2022-10-27 Good but not the best. | |
2021-12-22 First notes of vanilla. Taste: barrel back, coconut, orange peel, chocolate, boozy. | |
2020-10-26 Drinking great, a little boozy. Taste complex of bourbon, chocolate, berries. | |
2019-06-23 Enjoyed with Uncle Bob. | |
Drank 750 ml of Take The Black Stout by Brewery Ommegang | October 20th, 2020 |
2020-10-20 No date but had this a while. Good but not great as I remember. | |
Drank 500 ml of Bourbon County Brand Barleywine by Goose Island Beer Co. (2017) | October 17th, 2020 |
2024-01-06 Fantastic, but it will not last forever. Need to get these gone while still great. | |
2022-04-17 Simply great | |
2020-10-17 Brilliant as expected. Enjoyed at NHRA Fall Nationals. Big mouth feel, could use a bit more barrel. Boozy and simply fantastic. | |
Drank 12 oz of Coffee Noir by Prairie Artisan Ales (2013) | October 15th, 2020 |
2020-10-15 Missed out here. Too old, signs of oxidation. Cap rusty on the outside only. Drank but not enjoyed. | |
Drank 22 oz of Imperial Russian Stout by Stone Brewing (2014) | October 11th, 2020 |
2020-10-11 Oxidation well set in. Cocoa puffs kind of taste. | |
Drank 12 oz of Bomb! by Prairie Artisan Ales (2013-11) | September 30th, 2020 |
2020-09-30 Amazing. No negative qualities I can find. Chili showing as expected. Super smooth. Nice light burn on the finish. | |
Drank 22 oz of The Abyss Tequila Barrel-Aged by Deschutes Brewery (2017-09-14) | September 19th, 2020 |
2020-09-19 Noticeably thick on the pour, black, decent tan head and some retention and lacing. Nose full of chocolate with wood back. Taste blends vanilla and molasses. Tequila a bit hidden followed by cacao. Big body and light carbonation with satisfying bitter finish. | |
Drank 750 ml of Hibernal Dichotomous by Jester King Craft Brewery (2014-02-19) | September 19th, 2020 |
2020-09-19 Sour, green apple, near still | |
2020-09-19 Very sour. Great golden color, near still, minimal head. Citrus nose, bright grass. Taste green apple, sour, lactic. Pucker factor high, super sweet tart. |