zonker17's Cellar Austin, TX
Total Beers: 861 | Unique Beers: 281 | Breweries: 62
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Consumption History | When |
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Drank 22 oz of Backyard Rye Bourbon County Brand Stout by Goose Island Beer Co. (2013-11-20) | December 23rd, 2017 |
2019-11-02 Bounced back with big berries well integrated. Legendary beer, will be missed. | |
2018-12-23 Notes of oxidation but otherwise spectacular. Hard to believe at 5 years so good. | |
2017-12-23 Small signs of oxidation and still excellent. Berries still present on nose and on taste but do not linger. | |
Drank 275 ml of Harvest Ale (Port Cask) by JW Lees and Co. (Brewers) Ltd. (2012) | December 23rd, 2017 |
2023-08-04 Super port bomb. Loved by all that tasted | |
2022-07-22 Poker at Jason's. Super awesome, no off flavors. Enjoyed by all. | |
2021-04-15 Big dried fruit flavor, thick, sweet, light oxidation. | |
2018-10-18 Continues to please. Need more. | |
2017-12-23 Big dried fruit, apricot, smooth, slight oxidation. | |
Drank 500 ml of Bourbon County Brand Regal Rye Stout by Goose Island Beer Co. (2015) | December 15th, 2017 |
2024-01-15 Cherries on nose have faded on taste, but the beer remains incredible. Blackberries taking center stage surprisingly. Not getting much salt or rye. | |
Drank 500 ml of The Parking Lot by Wicked Weed / Jester King (2016-01-15) | December 9th, 2017 |
2021-09-21 Deep amber with a touch of copper color, clear, inch of head, minimal retention. Flavor and nose typical JK. Not super sour, so easier to drink. Enjoyable. | |
Drank 12 oz of Peruvian Morning by Central Waters Brewing Company (2013) | December 7th, 2017 |
Drank 22 oz of W00tstout by Stone Brewing (2013-07) | December 7th, 2017 |
Drank 12 oz of KBS (Kentucky Breakfast Stout) by Founders Brewing (2017) | December 6th, 2017 |
2024-04-19 Very good, seems dryer than fresh. Some chunks at bottom. | |
2024-01-04 Doing very well. Good coffee notes, good finish. | |
2021-05-18 Still big on coffee. Drier than I recall. Excellent. | |
2020-01-20 Coffee prominent. Barrel wood but not not much bourbon. Great overall. | |
Drank 750 ml of Detritivore by Jester King Craft Brewery (2016-07-07) | December 4th, 2017 |
2021-10-31 Lovely, still good cherry flavors. Tempered sourness | |
2020-06-12 Loved by the ladies and men. Fruit still showing, and sourness very low. | |
2018-09-13 Very good. Dove camp. | |
2017-12-04 Cherry still coming through and quite enjoyable. A bit more tart since release. | |
Drank 12 oz of Bourbon County Brand Barleywine by Goose Island Beer Co. (2013) | December 4th, 2017 |
2020-03-20 Surprisingly perfect like last time. Shocked at how this ale is aging with great body, slightly diminished nose. Taste is a boozy caramel with chocolate and coffee notes. | |
2017-12-04 Aging incredibly well. Continues to be my favorite barleywine. | |
Drank 22 oz of The Abyss by Deschutes Brewery (2013) | December 4th, 2017 |
2021-12-29 Oxidized badly but drinkable. Enjoyed. | |
2021-07-15 Seems to be making a comeback. Finish is off but not terribly. Good roasty and cocoa notes. Enjoyable. | |
2020-09-02 Super happy with this bottle. Roasty malt, great color, no flaws. Even the finish is clean. Great mouthfell. Might be drier than originally. | |
2019-07-24 Holding up but the end is coming | |
2019-05-07 Surprisingly good! | |
2017-12-04 Now sure these have much longer to go. Very drinkable but getting some aftertaste issues. | |
Drank 750 ml of Le Petit Prince Farmhouse Table Beer by Jester King Craft Brewery (2014-07-02) | December 4th, 2017 |
2017-12-04 Still drinking like a champ. Good carbonation, crisp, delicious. | |
Drank 330 ml of Cuvee Delphine by De Struise Brouwers (2012) | December 4th, 2017 |
2017-12-04 Vintage 2012 330mL bottle poured 12/4/17 to tulip, black, viscous, big brown head, no lacing. Nose a bit flat, some wood. Taste is not flat. Bourbon, coffee, chocolate, vanilla meld on a big body roasty malt base. Some booziness and a slightly bitter finish. | |
Drank 12 oz of Divine Reserve 15 by Saint Arnold Brewing Company (2015-01-13) | December 3rd, 2017 |
2022-05-05 Similar to last time. Now showing some off flavors. Still amazing. | |
2019-05-02 Really good. Robust smoked malt, anise flavors. Great body. | |
Drank 12 oz of Double Stout by Green Flash Brewing Co. (2012) | December 3rd, 2017 |
2017-12-03 Black pour to snifter, big beige head, good retention, some lacing. Nose of roasted malt and chocolate. Taste on this 2012 bottle is showing some signs of oxidation but overall has held up well. Roasty malt notes are a bit muted, and the finish light chocolate. Above average body and average carbonation. | |
Drank 750 ml of Wytchmaker Farmhouse Rye IPA by Jester King Craft Brewery (2014-07-29) | December 2nd, 2017 |
2021-03-07 No gusher this time. Great balance of tart and funk. Mild hop presence. | |
2020-05-06 Simply amazing. Gusher. Everything else is perfect. Great flavors with small oxidation. |