zonker17's Cellar Austin, TX
Total Beers: 897 | Unique Beers: 286 | Breweries: 64
897
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| Consumption History | When |
|---|---|
| Drank 750 ml of Provenance (Lemon & Lime) by Jester King Craft Brewery (2014-04-23) | June 28th, 2015 |
| Drank 750 ml of Le Petit Prince Farmhouse Table Beer by Jester King Craft Brewery (2014-07-02) | June 18th, 2015 |
2017-12-04 Still drinking like a champ. Good carbonation, crisp, delicious. | |
| Drank 750 ml of Hibernal Dichotomous by Jester King Craft Brewery (2014-02-19) | June 12th, 2015 |
2020-09-19 Sour, green apple, near still | |
2020-09-19 Very sour. Great golden color, near still, minimal head. Citrus nose, bright grass. Taste green apple, sour, lactic. Pucker factor high, super sweet tart. | |
| Drank 500 ml of Montmorency vs Balaton by Jester King Craft Brewery (2015-02) | June 7th, 2015 |
2018-10-22 Big cherry and a balanced sourness. Excellent. | |
| Drank 12 oz of Bourbon County Brand Coffee Stout by Goose Island Beer Co. (2013) | June 7th, 2015 |
2023-12-07 HCBS #19. Very good but not as great as the last one. Finish not top notch | |
2023-04-08 Amazing. No signs of decay. Big coffee and chocolate notes. Fantastic from beginning to end. | |
2021-04-10 Perfection in a bottle | |
2020-03-20 Amazing level of coffee. Stout might be fading a touch. | |
2019-08-23 Wonderful body and taste | |
2018-12-24 Great coffee abound. Love it still. | |
| Drank 750 ml of Wytchmaker Farmhouse Rye IPA by Jester King Craft Brewery (2014-07-29) | May 29th, 2015 |
2021-03-07 No gusher this time. Great balance of tart and funk. Mild hop presence. | |
2020-05-06 Simply amazing. Gusher. Everything else is perfect. Great flavors with small oxidation. | |
| Drank 12 oz of KBS (Kentucky Breakfast Stout) by Founders Brewing (2014-03-14) | May 19th, 2015 |
| Drank 12 oz of KBS (Kentucky Breakfast Stout) by Founders Brewing (2015-02-12) | May 19th, 2015 |
| Drank 12 oz of Bishop's Barrel 9 by Saint Arnold Brewing Company (2015-03-27) | May 8th, 2015 |
2023-04-28 Held up very well. Balanced spice and a bit of barrel. | |
2020-05-11 Loving it. Close to still. | |
2020-02-27 Super spicy and super good. No real signs of oxidation. Spices strong and very enjoyable. | |
| Drank 330 ml of Trappist Westvleteren 12 by Brouwerij Westvleteren (2012-01-08) | May 1st, 2015 |
2015-07-07 Great taste. Booziness dropped off and balance improved over fresh. | |
2015-05-01 Still boozy, a bit bitter. Has the usual characteristics. | |
| Drank 12 oz of Bishop's Barrel 8 by Saint Arnold Brewing Company (2014-12-24) | April 30th, 2015 |
2021-02-06 Similar to last bottle. Black pour, minimal foam, no retention or lacing. Has dropped off but very good. I the world of big, barrel aged stouts this one is more tame, especially on the nose. Taste of roasted malt, molasses, very light on wood and bourbon. Above average body and low carbonation. Only a little sorry to drink my last one. | |
2020-02-27 Really good! Lightly dropped off.Nice malt and bourbon notes. | |
| Drank 750 ml of GNOMEGANG by Brewery Ommegang (2011-02-08) | April 26th, 2015 |
| Drank 22 oz of Bourbon Barrel Aged Abominable: Coffee And Cinnamon by Fremont Brewing Company (2014) | April 26th, 2015 |
| Drank 750 ml of Pentagram by Surly Brewing Co. | April 26th, 2015 |
| Drank 12 oz of Bible Belt by Prairie Artisan Ales / Evil Twin Brewing (2014) | April 25th, 2015 |
2021-09-09 Flavor fallen off. Decent carbonation. Still better than expected. | |
2021-04-21 Overall good but oxidation present. Getting the coffee, vanilla, some cocoa. Some heat way in the finish but highly muted. Enjoyed | |