zonker17's Cellar Austin, TX
Total Beers: 855 | Unique Beers: 284 | Breweries: 60
855
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Consumption History | When |
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Drank 330 ml of Pannepot by De Struise Brouwers (2014) | January 25th, 2019 |
2019-01-25 Loved it, need more. | |
Drank 500 ml of Bourbon County Brand Stout by Goose Island Beer Co. (2016) | January 20th, 2019 |
2024-02-23 HCBS #21 12 year vertical. Solid. | |
2023-05-28 Enjoyed at HCBS #15. Holding up well and loved by all. | |
2022-12-25 Taste very good but body seemed a bit thinner than expected. | |
2022-09-17 Somerset dove camp. Drinking at peak. | |
2021-12-22 Nose: varnish. Taste: harsh, not good finish. Body: thinner, not best feel. | |
2020-05-08 Perfect as expected | |
2019-12-31 Happy New Year! | |
2019-12-25 Wonderful at 3 years | |
2019-12-02 Great, no noticable oxidation. Still boozy. | |
2019-07-04 At Komie's for the 4th. Well liked by all, caramel, wood, boozy. | |
2019-03-12 Almost no foam on pour. Outstanding flavors. | |
Drank 12 oz of Immort Ale by Dogfish Head Craft Brewery (2012) | January 20th, 2019 |
2019-01-20 Great wood flavors. Age working well on it. | |
Drank 500 ml of Riserva Teo Musso 2010 by Birrificio Baladin (2010) | January 20th, 2019 |
2019-01-20 Very special and excellent flavors. No signs of oxidation. Hope to get this again someday. | |
Drank 750 ml of Eight Ale by Surly Brewing Co. (2014) | January 20th, 2019 |
2019-01-20 Great bottle. No real degradation. Worthy of a 4,2 overall. | |
2018-07-22 Might have waited too long. Near black with minimal head. Nose lacking in character, just some smoke. Taste not bad, decent smoked malt and some oxidation coming through. | |
Drank 750 ml of Long Of Tooth (w/ Todd Haug From Surly) by De Proefbrouwerij (2014) | January 19th, 2019 |
2019-01-19 Completely still. Regardless, drank the entire bottle. Flavors similar to a dubbel. | |
Drank 12 oz of 120 Minute IPA by Dogfish Head Craft Brewery (2012-11) | January 18th, 2019 |
2019-01-18 Held up surprisingly well. Hops were still present. Noticeable oxidation. | |
Drank 375 ml of Spectral Evidence by Mystic Brewery | January 1st, 2019 |
2019-01-01 Bottle pour to tulip, very dark brown, slight tan head with some retention. Nose brings molasses, dried cherry. Taste of roasted coffee, chocolate, decent bitter to balance malt sweetness. | |
Drank 500 ml of 分 桃 (Fēn Táo) by Jester King Craft Brewery (2017-08) | December 30th, 2018 |
2018-12-30 Lost some fruit but still very enjoyable | |
Drank 22 oz of Hammer Of The Beast by Clown Shoes (2016-10-20) | December 27th, 2018 |
2021-03-26 Superb. Perfect booze and beer balance. Held up with no relevant oxidation issues. | |
Drank 375 ml of Oude Kriek by 3 Fonteinen (2015-01-28) | December 27th, 2018 |
Drank 750 ml of Provenance (Lemon & Lime) by Jester King Craft Brewery (2015-04-29) | December 27th, 2018 |
2018-11-20 Wonderful as ever. Glad to have 2 more. | |
2018-05-06 Fruit flavors very bright, slight discoloration. Drinking like a champ. | |
Drank 375 ml of Petite Sour - Blueberry by Crooked Stave Artisan Beer Project (2015-04) | December 25th, 2018 |
2018-12-25 Almost zero carbonation. Really good blueberry and mild sour. | |
Drank 12 oz of Bourbon County Brand Coffee Stout by Goose Island Beer Co. (2013) | December 24th, 2018 |
2023-12-07 HCBS #19. Very good but not as great as the last one. Finish not top notch | |
2023-04-08 Amazing. No signs of decay. Big coffee and chocolate notes. Fantastic from beginning to end. | |
2021-04-10 Perfection in a bottle | |
2020-03-20 Amazing level of coffee. Stout might be fading a touch. | |
2019-08-23 Wonderful body and taste | |
2018-12-24 Great coffee abound. Love it still. | |
Drank 22 oz of Backyard Rye Bourbon County Brand Stout by Goose Island Beer Co. (2013-11-20) | December 23rd, 2018 |
2019-11-02 Bounced back with big berries well integrated. Legendary beer, will be missed. | |
2018-12-23 Notes of oxidation but otherwise spectacular. Hard to believe at 5 years so good. | |
2017-12-23 Small signs of oxidation and still excellent. Berries still present on nose and on taste but do not linger. |