zonker17's Cellar Austin, TX
Total Beers: 867  |  Unique Beers: 289  |  Breweries: 63
867 0
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Consumption History
When
Drank 750 ml of Provenance (Orange & Grapefruit) by Jester King Craft Brewery (2015-04-27)November 9th, 2022
2022-11-09
HCBS #9. In great shape and enjoyed by all. Mild sourness, grapefruit bitterness providing great background. Orange flavor slight.
Drank 500 ml of Bourbon County Brand Stout by Goose Island Beer Co. (2018-09-26)October 27th, 2022
2023-09-01
Great, started drinking in the pool. Had to finish next day
2023-01-13
Great share with Seth and Janine.
2022-10-27
Good but not the best.
2021-12-22
First notes of vanilla. Taste: barrel back, coconut, orange peel, chocolate, boozy.
2020-10-26
Drinking great, a little boozy. Taste complex of bourbon, chocolate, berries.
2019-06-23
Enjoyed with Uncle Bob.
Drank 750 ml of 'rrari Crochet by Three Floyds Brewing (2019)October 23rd, 2022
2022-10-23
F1 race night at COTA with Patrick. Near black, small beige head, not much retention or lacing. Nose showing strawberry and roasted coffee with some whisky. Taste desert like again with strawberry and coconut but brings the booze and port notes. The heavy body works well with the sweetness.
Drank 500 ml of Flanders Fields by Vista Brewing (2020-12)October 21st, 2022
2022-10-21
Smooth drinking at F1 with Patrick. Brilliant creation.
2022-10-21
Smooth drinking at F1 with Patrick. Brilliant creation.
2021-03-10
More sour than I hoped, but that thought came back on release day. Complex flavors, good.
Drank 500 ml of Flanders Fields by Vista Brewing (2020-12)October 21st, 2022
2022-10-21
Smooth drinking at F1 with Patrick. Brilliant creation.
2022-10-21
Smooth drinking at F1 with Patrick. Brilliant creation.
2021-03-10
More sour than I hoped, but that thought came back on release day. Complex flavors, good.
Drank 7 oz of XS Imperial Stout by Rogue Ales (2009)October 20th, 2022
2022-10-20
The end of an era. Bought these 15 years ago! This last bottle had a great chocolate note with near heavy moutfeel. Oxidation in check. Truly enjoyed. Not seen a a 7oz bottle in a very long time.
2022-07-22
Poker at Jason's. Bad but not as horrible as the last one.
2021-12-25
No good. Oxidation taken over. Not much hope.
2019-11-10
A little more signs of oxidation. Still holding roasted malt flavors.
2019-03-24
Shocked at this 10 year old stout. Not sure how, but oxidation is next to nothing. Rich, unique flavor layered on the roasted malt.
Drank 750 ml of Bouffon (Jester King Collaboration) by Bruery Terreux (2017-08-14)October 13th, 2022
2022-10-13
No head retention at all. Very good, no negative aging. Similar to last time.
2019-07-20
Light body, light sour, good citrus.
Drank 12 oz of Napa Parabola by Firestone Walker Brewing Co. (2019)October 7th, 2022
2022-10-07
Not impressed. Oxidized, thin, mild barrel on nose but lost otherwise.
Drank 12 oz of Mezca-Limon by Firestone Walker Brewing Co. (2021)September 27th, 2022
2022-09-27
Light brown with copper hue, minimal head and lacing. Nose has some wood, lime. Taste has unique barrel notes that bring green apple, lemon, astringency. Lighter body than expected and average carbonation.
Drank 22 oz of Peanut Butter Chocolate Time by No Label Brewing Company (2016)September 23rd, 2022
2022-09-23
Enjoyed with Patrick before ZZ Top at COTA. Held up surprisingly well, showed good peanut. Chocolate a bit faded, very slight oxidation.
Drank 750 ml of Snörkel by Jester King Craft Brewery (2016-06-09)September 17th, 2022
2022-09-17
Somerset dove camp. Tart and drinkable. Very good.
Drank 500 ml of Bourbon County Brand Stout by Goose Island Beer Co. (2016)September 17th, 2022
2024-02-23
HCBS #21 12 year vertical. Solid.
2023-05-28
Enjoyed at HCBS #15. Holding up well and loved by all.
2022-12-25
Taste very good but body seemed a bit thinner than expected.
2022-09-17
Somerset dove camp. Drinking at peak.
2021-12-22
Nose: varnish. Taste: harsh, not good finish. Body: thinner, not best feel.
2020-05-08
Perfect as expected
2019-12-31
Happy New Year!
2019-12-25
Wonderful at 3 years
2019-12-02
Great, no noticable oxidation. Still boozy.
2019-07-04
At Komie's for the 4th. Well liked by all, caramel, wood, boozy.
2019-03-12
Almost no foam on pour. Outstanding flavors.
Drank 12 oz of Bourbon County Brand Stout by Goose Island Beer Co. (2013)September 16th, 2022
2024-10-03
Enjoyed at Blast n Cast. Drinking incredibly well. Nose is perfect, very minor oxidation on taste. Great molasses booziness. Finish is slightly flawed.
2024-06-28
Enjoyed in pool. Loved it.
2024-05-09
Falling in flavor with some improvement with air time.
2024-02-23
HCBS #21 12 year vertical. Worst of show, boozy.
2024-01-16
After some air it drank amazingly. Big body, very minor difference from new. Boozy and delicious.
2023-09-14
Enjoyed at HCBS #17 before a 2022. Wow, this one continues to hold up great! Was the favorite of the two hands-down. Bigger body and more complex.
2023-03-14
A bit disappointed on this one. Heavy mold on the cap but no infiltration on seal. Good flavor up front but finish not as good as others in this year.
2022-09-16
Somerset dove camp. Great with some signs of oxidation.
2022-08-09
At Gulpha Gorge campground fireside. Simply wonderful as usual.
2021-12-22
Nose: chocolate, fig, dark cherry. Taste: Boozy, brighter flavors. Body: Much smoother, more carb.
2021-12-22
Nose: chocolate, fig, dark cherry. Taste: Boozy, brighter flavors. Body: Much smoother, more carb.
2021-03-05
Needed air for 10 min then spectacular
2021-01-18
Great ale at Black Gap WMA
2020-04-24
A bit medicinal, hot, boozy. Very good but not the best bottle in this vintage.
2020-04-06
Another great bottle. I have to search for oxidation. Tremendous!
2019-09-25
Doing great
Drank 500 ml of Bière De Syrah by Jester King Craft Brewery (2015-06)September 10th, 2022
2022-09-10
Notes of cherry and strawberry.
Drank 550 ml of Hammer of the Shaolin by Clown Shoes (2021-11-29)September 7th, 2022
2022-09-07
Dark, good beige head retention. Nose prunes, coconut, roasted malt. Taste standard stout, not much barrel, boozy. A bit thin on feel for the style and mild carbonation.