stingray's Cellar Janesville, WI
Total Beers: 37  |  Unique Beers: 27  |  Breweries: 16
33 4
Consumption History
When
Drank 500 ml of House Ale by Traquair House BreweryFebruary 11th, 2017
2018-04-09
Fully chilled, this is a great "with dinner" scotch ale. Unfortunately, it's too expensive at $7 a bottle.
2017-02-11
It's fine. I think I like the Jacobite better. But very easy to drink at 7.2% and good smoky, peaty flavor. I need to reevaluate the wee heavy for drinkability. It doesn't have to be extreme. But at lower abv would I rather have an IPA? It's a dilemma.
Drank 500 ml of Southern Charred by Arrogant Bastard Brewing Co. (2015)February 10th, 2017
2017-02-10
Doesn't taste a lot like Double Bastard anymore. More like a SUPER hoppy barleywine. Really good, though. Surprisingly smooth for how aggressive the base beer is. I need to try the rye version.
Drank 750 ml of Serpent's Stout by The Lost Abbey (2016)February 9th, 2017
2017-02-09
Cork & Cage 750. Huge pop when I pulled the cork but no gushing. Massive, ridiculous head when poured. Seemed like a ton of carbonation but it settled down and had a pleasant creamy mouthfeel. Very dark head. Everyone loved it. A very good Imperial Stout. Oddly, it took me a bit to identify an aroma but it smelled a bit like a can of olives immediately after pouring. This faded and I didn't notice a corresponding flavor but interesting nonetheless. I got another whiff of it on my second pour, too. Taste was more in the roasty, coffee side of stouts, not chocolaty. Real smooth for 11%, hides it well. Not a lot of depth of flavor. Very drinkable. A crowd pleaser.
Drank 12 oz of Klisch by Lakefront BreweryFebruary 9th, 2017
Drank 12 oz of Barrel Chested by Upland Brewing (2015-10)February 8th, 2017
2017-02-26
It's good. But don't age. Still, CW is better at about the same price...
2017-02-08
OK, not a great candidate for aging. Still OK. It kind of tastes like a barrel aged Old Foghorn. Of course I hadn't had any OF before drinking the other two bottles of Barrel Chested. Has more underlying sweetness. I think the barrel has faded somewhat, or my palate has barrel fatigue. Reasonably priced and solid barleywine.
2016-04-17
Carbonation much less pronounced. Still smells AMAZING (though my sister said it smelled like dill? and caramel). Very dark red, alcohol had a bit of a bite. Still tastes great at 6 months but might not gain anything by age. Only 6 months, though.
2015-12-09
Garnet red, poured with more carbonation and thinner than I expected. Big malty bourbon aroma, much like a bourbon barrel scotch ale. Carbonation not a problem while drinking. Caramel and pecan notes. Delicious, with some heat. Last 1-2 ounces was very different. Smelled purely of whiskey and not much flavor. Like the watery stuff that runs down the sides of a glass of whiskey, or the residue that collects after finishing a glass? Not sure it would age well. Will see.
Drank 12 oz of Brewer's Reserve Bourbon Barrel Stout by Central Waters Brewing Company (2016-11-14)February 7th, 2017
2017-02-07
I like this vintage a little cooler. Surprisingly, that's where the barrel character comes to the fore. Less distinct and balanced as it warms. I experienced something similar with the BA Silhouette, so maybe it's my palate changing with all the big beers I've been drinking this winter. Really good when it's good, at those lower temps. Not refrigerator cold, but cooler than I typically drink by high gravity beers.
2016-11-22
Kind of a mess right now, honestly. Boozy, harsh and thin. Carbonation overwhelms. Nice vanilla flavors but way too fresh at 8 days old. Should be nice later, though.
Drank 22 oz of Willie – Wee Heavy Scotch Ale by One Barrel BrewingFebruary 6th, 2017
2017-02-06
Really solid scotch ale. Along the lines of Scotty Karate but at 7.5%, presumably. Shows the alcohol, could be much smoother. But lots of great flavor. I'll keep an eye on this brewery.
Drank 500 ml of Skully Barrel No. 40 by Paradox Beer Company (2016)February 5th, 2017
2017-02-05
Really good sour. Enough pineapple, didn't get any rum but my kind of sour. But pricey.
Drank 12 oz of Red Chair NWPA by Deschutes BreweryFebruary 5th, 2017
Drank 12 oz of Narwhal Imperial Stout by Sierra Nevada Brewing Co. (2015-09-11)February 3rd, 2017
2016-12-13
Really good RIS. Just below Czar. Can't say it gained much with a year but seems more roasty. Wish the chocolate could come out more.
Drank 12 oz of Expedition Stout by Bell's Brewery, Inc. (2015-11-06)February 3rd, 2017
2017-05-04
Like thick, boozy postum.
Drank 12 oz of Old Foghorn by Anchor Brewing (2013-05-12)February 3rd, 2017
2017-04-22
Agree with previous assessment. Very fine, unhyped beer & brewery.
2016-10-29
Drank at cellar temp without cooling it at all, really sweet. Rich dried apricot sweetness, almost a port. No heat, very smooth.
2016-09-07
Very good classic barleywine. Has a bite at cooler temps so let it warm a bit. Great buy at 3 years old.
Drank 500 ml of Jacobite Ale by Traquair House BreweryFebruary 2nd, 2017
2017-02-02
Eminently quaffable. Smells just right. Taste much lighter than I go for with scotch ales and mouthfeel is very thin. But you have to adjust your expectations for beer made in the old country. This is a beer to drink, not to savor. Beautiful garnet color. Very little carbonation. It's actually impressive to maintain that low level of carbonation over a long period in a bottle. Ultimately this competes more with a bitter than a wee heavy for my palate.
Drank 12 oz of Frootwood by Founders Brewing (2016-12-19)January 31st, 2017
2017-01-31
Nice color, white white head. Very cherry. Like cherry pie cherry. There's some sweetness and barrel, especially when cold, but it never dominates. It's pretty good. I'd like to see the barrel a bit more because it's hard to detect much of the time. I'd probably miss it if it was gone. Not my favorite and I'm not compelled to go buy more.
Drank 22 oz of Hostile Harry by Spiteful Brewing Company (2015-02-25)January 30th, 2017
2017-01-30
Rich, thick, the taste goes on and on. As good as Expedition. This is right there. Smells amazing. Also, isn't one dimensional. Not particularly chocolaty or roasty but some of everything. Incredibly smooth. And it's 10.0%, very impressive.