Josh's Cellar East Bay, CA
Total Beers: 345 | Unique Beers: 216 | Breweries: 49
345
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| Consumption History | When |
|---|---|
| Drank 375 ml of St. Bretta by Crooked Stave Artisan Beer Project (2013) | August 1st, 2013 |
2013-08-01 Interesting, good amount of Brett but the wit comes through as well. | |
| Drank 12 oz of Head Hunter by Fat Head's Brewery & Saloon (2013-07-15) | August 1st, 2013 |
2013-08-01 Amazing nose, great balance, finishes pretty bitter, all in all really good. | |
| Drank 750 ml of Arctic Saison by Grassroots Brewing (2013-05) | August 1st, 2013 |
2014-05-06 Still delicious, nice, light, and perhaps a bit funkier than it was fresh, in a good way. | |
2013-07-10 A delicious saison, brett adding mostly bready notes and not much tartness, but extremely well balanced and quite quaffable. | |
| Drank 22 oz of Redeemer by Olde Hickory Brewery (2013) | July 31st, 2013 |
2013-07-31 Some pine in the nose, good bit of malt on the palate, kind of an in-betweener in terms of hops/malt. Not bad, not great, good. | |
| Drank 22 oz of Seeing Double IPA by Foothills Brewing Company (2013) | July 30th, 2013 |
2013-07-30 Interesting DIPA, some pine notes but mild, more sappy hops than not. Pretty good. | |
| Drank 22 oz of Robert & Ryan / Rip Current / Stone R&R Coconut IPA by Stone Brewing (2013) | July 30th, 2013 |
2013-07-30 Pretty decent IPA, thought the coconut is really difficult to pull out. | |
| Drank 750 ml of Darkest Hour by Anchorage Brewing Co (2013-03) | July 29th, 2013 |
2013-07-29 Really interesting, a lot of wine notes for a stout, the barrel aging really comes through. Not the best but not bad either. | |
| Drank 650 ml of Barrel Aged B.O.R.I.S. Oatmeal Imperial Stout by Hoppin' Frog Brewery (2013) | July 28th, 2013 |
2015-03-09 Delicious, great vanilla, oak, and malt notes, a super balanced oatmeal stout that has held up great. | |
2013-07-28 Really nicely balanced mix of stout and barrel and bourbon character, a definite winner, no wonder it's popular. | |
| Drank 750 ml of Baudelaire iO by Jolly Pumpkin Artisan Ales (2013-05-16) | July 27th, 2013 |
2013-07-27 Fun color, delicious and light, the rose and hibiscus come through very nicely. | |
| Drank 750 ml of Mexas Ranger by Mikkeller (2013) | July 26th, 2013 |
2013-07-26 A little smoky, a lot going on but not in the best way. Not a favorite. | |
| Drank 375 ml of Oude Gueuze Tilquin à L'Ancienne by Gueuzerie Tilquin (2013) | July 23rd, 2013 |
2013-07-23 For a geuze, a good amount of non-funk flavor, especially on the finish! Acidic, sharp, funky, but nothing too crazy, quite good. | |
| Drank 16 oz of Furious Beer by Surly Brewing Co. (2013) | July 20th, 2013 |
2013-07-18 Better the second time; pretty good. | |
2013-07-18 Interesting, more malty than West Coast IPA, a little flatter than expected. Not bad but not spectacular. | |
| Drank 16 oz of Furious Beer by Surly Brewing Co. (2013) | July 20th, 2013 |
2013-07-18 Better the second time; pretty good. | |
2013-07-18 Interesting, more malty than West Coast IPA, a little flatter than expected. Not bad but not spectacular. | |
| Drank 750 ml of Sour in the Rye with Kumquats by The Bruery (2013-04-25) | July 19th, 2013 |
2024-12-20 Still very punchy, and still with some fruit, but delicious. Some folks claimed it was their favorite of the night. | |
2016-02-27 Tasting a lot like a Night Shift beer, not at all like last remembered, mellow, a teensy bit of nail polish remover, still some lovely fruitiness, and generally delicious. | |
2013-09-27 Such an amazing nose and an awesome sour; great mix of tart and fruit. The Bruery at its best. | |
2013-07-19 Nice addition! Fruits adds to the nose and mellows out the front end, which leads nicely into a puckering finish. Quite good. | |
| Drank 12 oz of Meridian Session Ale by Summit Brewing (2013) | July 19th, 2013 |
2013-07-19 Much better than the Extra Pale; less overt maltiness, pretty balanced beer. | |