stingray's Cellar Janesville, WI
Total Beers: 47 | Unique Beers: 28 | Breweries: 14
43
4
| Consumption History | When |
|---|---|
| Drank 550 ml of Oatmeal Stout by Samuel Smith Old Brewery (2016-06-07) | April 12th, 2023 |
| Drank 12 oz of Brewer's Reserve Bourbon Barrel Barleywine by Central Waters Brewing Company (2018-09-05) | April 11th, 2023 |
2023-04-11 Fairly oxidized after 4.5 years. A little surprising, really, but it can happen. Not sweet or bitter, dry and a little chocolatey. It was good but not an accurate representation. | |
| Drank 12 oz of Thumbprint Weizen Doppelbock by New Glarus Brewing Company | April 6th, 2023 |
2023-02-06 This might be the best beer Dan has ever made. | |
| Drank 12 oz of Rift IPA by Central Waters Brewing Company (2023-02-09) | April 2nd, 2023 |
| Drank 12 oz of Expedition Stout by Bell's Brewery, Inc. (2019-09-12) | April 1st, 2023 |
| Drank 12 oz of Bourbon Barrel-Aged Warped Speed by Lake Louie Brewing | March 31st, 2023 |
| Drank 12 oz of Rift IPA by Central Waters Brewing Company (2023-02-09) | March 30th, 2023 |
| Drank 12 oz of Thumbprint Weizen Doppelbock by New Glarus Brewing Company | March 28th, 2023 |
2023-02-06 This might be the best beer Dan has ever made. | |
| Drank 12 oz of Brewhouse Coffee Stout by Central Waters Brewing Company (2022-10-13) | March 27th, 2023 |
2022-11-22 Missed an entry somewhere. | |
| Drank 12 oz of Thumbprint Weizen Doppelbock by New Glarus Brewing Company | March 26th, 2023 |
2023-02-06 This might be the best beer Dan has ever made. | |
| Drank 12 oz of Bourbon Barrel-Aged Warped Speed by Lake Louie Brewing | March 23rd, 2023 |
| Drank 12 oz of Thumbprint Weizen Doppelbock by New Glarus Brewing Company | March 19th, 2023 |
2023-02-06 This might be the best beer Dan has ever made. | |
| Drank 12 oz of Rift IPA by Central Waters Brewing Company (2023-02-09) | March 17th, 2023 |
| Drank 12 oz of Rift IPA by Central Waters Brewing Company (2023-02-09) | March 16th, 2023 |
| Drank 12 oz of Bourbon Barrel-Aged Warped Speed by Lake Louie Brewing | March 14th, 2023 |