Frank's Cellar The Emerald Coast
Total Beers: 47  |  Unique Beers: 34  |  Breweries: 26
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Consumption History
When
Drank 750 ml of Barrel-Aged Bigfoot by Sierra Nevada Brewing Co. (2015)November 26th, 2017
Drank 12 oz of Beer Geek Vanilla Maple Shake by Mikkeller (2017)October 8th, 2017
Drank 22 oz of Ten Fidy - Bourbon Barrel-Aged by Oskar Blues Brewery (2016)October 8th, 2017
Drank 25 oz of Capt'n Ron by Idyll Hounds Brewing Company (2016)October 8th, 2017
Drank 25 oz of Capt'n Ferdinand by Idyll Hounds Brewing Company (2016)October 8th, 2017
Drank 750 ml of Saddlebag Stout by Crown Valley Brewing (2015)September 16th, 2017
2017-09-16
Badly infected; complete drain pour.
Drank 25 oz of Capt'n Ferdinand by Idyll Hounds Brewing Company (2016)July 24th, 2017
Drank 24 oz of Maple Bourbon Double Negative by Grimm Artisanal Ales (2016)July 24th, 2017
Drank 12 oz of 5 Beans by Sixpoint Craft Ales (2016)July 23rd, 2017
Drank 12 oz of KBS (Kentucky Breakfast Stout) by Founders Brewing (2017)July 23rd, 2017
Drank 22 oz of Black Albert by De Struise Brouwers (2015)July 23rd, 2017
Drank 750 ml of L'Equilbrista by Birra Del Borgo (2010)July 23rd, 2017
2017-07-23
Vinous and a little funky, but still fantastic. Carbs come out as your continue drinking. Yeast rousing?
Drank 12 oz of Big Black Voodoo Daddy by Voodoo Brewing Co.,LLC (2017)July 16th, 2017
Drank 22 oz of Blaecorn Unidragon by Clown Shoes (2017)July 16th, 2017
2017-07-16
Nice smokey malt flavor.
Drank 25 oz of Tiramisu-hoo by Terrapin Beer Company (2015)July 11th, 2017
2017-07-11
Drank in July 2015. Nose and flavor are incredible. Cellaring nicely!