molymoly2's Cellar Seattle, WA
Total Beers: 40  |  Unique Beers: 40  |  Breweries: 14
39 1
Consumption History
When
Drank 375 ml of Oude Gueuze by Het Boerenerf Eylenbosch (2023-03-17)April 17th, 2025
2025-04-17
first beer from Boerenerf. A healthy dose of funk in their gueuze, just the way I like it. On the harder/tarter end of mouthfeel and flavor spectrum. Will grab some more from them.
Drank 375 ml of Faro by Brouwerij Timmermans-John Martin N.V. (2022-09-06)April 14th, 2025
2025-04-14
The added sugar makes for a weird taste combined with the lambic body. Sort of reminds me of Bosteel's biere brut. Definitely couldn't have more than one in a sitting, but I might enjoy it in the right setting.
Drank 375 ml of Oude Geuze 18/19 by 3 Fonteinen (2019-03-13)April 7th, 2025
2025-04-07
shared at RVV watch party
Drank 375 ml of Saison Du Rosier by Cellador Ales (2024-07)April 5th, 2025
Drank 750 ml of (This Is a) Crush Story by Garden Path Fermentation (2024)March 8th, 2025
Drank 500 ml of The River of Oblivion by Holy Mountain (2024)February 23rd, 2025
2025-02-23
got violently ill after drinking this one... probably not the culprit, but rough stuff. Going to be taking a nice long break from big ol stouts
Drank 750 ml of Francois by Fair Isle Brewing (2024)February 15th, 2025
Drank 750 ml of Cuvée Saint-Gilloise by Brasserie Cantillon (2023-02-15)February 15th, 2025
Drank 375 ml of Rosé de Gambrinus by Brasserie Cantillon (2024-07-08)February 14th, 2025
Drank 375 ml of Madame R. Galle by Fair Isle Brewing (2020-03)February 14th, 2025
Drank 500 ml of The Spontaneous Ferment by Garden Path Fermentation (2020-05-27)February 3rd, 2025
Drank 375 ml of Agrestic by Firestone Walker Brewing Co. (2015-07-15)January 18th, 2025
Drank 375 ml of The Spontaneous Ferment: Grape Skins by Garden Path Fermentation (2020-07-08)January 18th, 2025
Drank 500 ml of Funky Foeder by Russian River Brewing Company (2024)January 18th, 2025
Drank 375 ml of Oude Geuze De Cam by De Cam Geuzestekerij (2022)January 10th, 2025
2024-10-11
This young bottle pours hazy gold and gives a pronounced funk on the nose. The funk note is really satisfyingly foregrounded in the taste. Classic green apple and prune don't show up as strong, which gives an interesting lactic tart in combination with the funk. Super effervescent and mineral feel.