Matt's Cellar Chicago, IL
Total Beers: 259 | Unique Beers: 149 | Breweries: 70
259
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| Consumption History | When |
|---|---|
| Drank 350 ml of Trappist Westvleteren 12 by Brouwerij Westvleteren (2013) | November 3rd, 2017 |
| Drank 375 ml of Gueuze 100% Lambic Bio by Brasserie Cantillon (2014-06-03) | November 3rd, 2017 |
| Drank 750 ml of Imperial Blud by 18th Street Brewery (2015-08-27) | November 3rd, 2017 |
| Drank 750 ml of Flanders Red Ale - Sour Note by 18th Street Brewery (2015-03-18) | November 3rd, 2017 |
| Drank 750 ml of Grey Monday by The Bruery (2015-04-22) | November 3rd, 2017 |
| Drank 500 ml of Bourbon County Brand Stout by Goose Island Beer Co. (2016-10-24) | July 23rd, 2017 |
| Drank 12 oz of Bourbon County Brand Stout by Goose Island Beer Co. (2014-10) | March 18th, 2017 |
| Drank 750 ml of Kriek 100% Lambic Bio by Brasserie Cantillon (2016-12-01) | February 25th, 2017 |
| Drank 750 ml of La Trappe Bockbier by Bierbrouwerij De Koningshoeven (2015) | January 14th, 2017 |
| Drank 12 oz of Bourbon Barrel Aged Plead The 5th by Dark Horse Brewing Co. (2014) | January 6th, 2017 |
| Drank 22 oz of Cherry Truffle Abduction by Pipeworks Brewing Company (2014) | January 5th, 2017 |
| Drank 750 ml of Wekken Sour (w/ Eric Wallace Of Left Hand) by De Proefbrouwerij (2015) | January 4th, 2017 |
| Drank 500 ml of Myrtille by Wicked Weed (2016-03-25) | January 1st, 2017 |
| Drank 750 ml of Fou' Foune by Brasserie Cantillon (2014-08-21) | December 17th, 2016 |
| Drank 22 oz of High West-ified Imperial Coffee Stout by Lagunitas Brewing Company (2015) | December 3rd, 2016 |