| Monster's Park Aged in 10 Year Old Bourbon Barrels (Four Roses) | Modern Times | American Imperial Stout | 13.0% |
| Monster's Park Aged in 12 Year Old Bourbon Barrels (Elijah Craig) | Modern Times | American Imperial Stout | 13.0% |
| Monster's Park Aged in 7-Year Old Rye Barrels | Modern Times | | |
| Monster's Park aged in Barbados Rum Barrels | Modern Times | American Imperial Stout | 13.0% |
| Monster's Park Aged in Bourbon Barrels | Modern Times | American Imperial Stout | 13.0% |
| Monster's Park Aged in Bourbon Barrels with Coconut & Cocoa Nibs | Modern Times | American Imperial Stout | 13.0% |
| Monster's Park Aged in Bourbon Barrels with Coffee | Modern Times | American Imperial Stout | 13.0% |
| Monster's Park Aged in Nicaaraguan Rum Barrels with Rum Barrel Aged Coffee Added | Modern Times | American Imperial Stout | 9.0% |
| Monster's Park Aged In Spanish Brandy Barrels | Modern Times | American Stout | 13.0% |
| Monster's Park Aged in Tennessee Whiskey Barrels with Coffee, Orange Zest & Cocoa Nibs | Modern Times | Quadrupel (Quad) | 13.0% |
| Monster's Park Mexican Hot Chocolate | Modern Times | Russian Imperial Stout | 14.6% |
| Monster's Park Smooth Ambler 7 Year Old Rye K&L Barrel | Modern Times | Russian Imperial Stout | |
| Monsters at Midnight | Cerebral Brewing | American Imperial Stout | 12.9% |
| Monsters In The Mash | Ex Novo Brewing | American IPA | 6.6% |
| Monsters Park Aged In Bourbon Barrels W/ Cinnamon, Cocoa Nibs, Coconut & Piloncillo | Modern Times | Imperial IPA | 14.2% |