| Drank 12 oz of Sunday Morning Stout by Weyerbacher Brewing Company (2016) | February 25th, 2017 |
| Drank 22 oz of Killdozer by Burnt Hickory (2015) | February 23rd, 2017 |
| Drank 750 ml of Oude Geuze Boon - Black Label by Brouwerij Boon (2016) | February 21st, 2017 |
| Drank 750 ml of Bu Rice by De Garde Brewing (2016) | February 19th, 2017 |
| Drank 750 ml of Brett Fermented Pinstripe Stout by Blue Pants Brewery (2016) | February 19th, 2017 |
| Drank 750 ml of Forgotten Tales of the Last Gypsy Blender, Series 1 Volume 1 by Jolly Pumpkin Artisan Ales (2015) | February 15th, 2017 |
| Drank 22 oz of Bourbon Barrel Aged Abominable: Coffee And Cinnamon by Fremont Brewing Company (2016) | February 10th, 2017 |
| Drank 500 ml of Fear and Trembling by Hill Farmstead (2015) | February 10th, 2017 |
| Drank 500 ml of Cerveza de Tempranillo by Jester King Craft Brewery (2016) | February 9th, 2017 |
| Drank 22 oz of The Abyss Rye 2015 by Deschutes Brewery (2016) | February 2nd, 2017 |
| Drank 12 oz of High West-ified Imperial Coffee Stout by Lagunitas Brewing Company (2016) | January 31st, 2017 |
| Drank Last Buffalo In the Park by Funky Buddha Lounge and Brewery (2016) | January 29th, 2017 |
| Drank 750 ml of Adambier by Blue Pants Brewery (2015) | January 26th, 2017 |
| Drank 750 ml of Kalevipoeg at the Gates of Hell - Rum Barrel Aged by Cigar City Brewing (2016) | January 26th, 2017 |
| Drank 750 ml of Le Petit Prince Farmhouse Table Beer by Jester King Craft Brewery (2016) | January 26th, 2017 |