Madirish76's Cellar So Cal
Total Beers: 499 | Unique Beers: 367 | Breweries: 44
499
0
| Consumption History | When |
|---|---|
| Drank 750 ml of Cantillon Saint Lamvinus by Brasserie Cantillon (2011) | August 13th, 2018 |
| Drank 750 ml of Bolt Cutter by Founders Brewing (2012) | January 6th, 2016 |
2016-01-06 Horribly bitter and hoppy. No BA left. Drain Pour | |
| Drank 22 oz of 5 Beers For 5 Years - The Packaging Team - Gose Ale by Cigar City Brewing (2014) | January 6th, 2016 |
2016-01-06 Wow Awesome Gose that was light, refreshing and very much like a Margarita. | |
| Drank 12 oz of Conflux Series No. 1 (Collage) by Deschutes Brewery / Hair of the Dog Brewing Company (2013) | December 18th, 2014 |
2014-12-18 So many confused flavors of sherry, tart, and oaky tannins..3/5 | |
| Drank 12 oz of 120 Minute IPA by Dogfish Head Craft Brewery (2013) | November 18th, 2014 |
2014-11-18 Was like a caramel ladden slightly hoppy barley wine. I can see why people age these... | |
| Drank 750 ml of Speedway Stout - Jamaica Blue Mountain Coffee by AleSmith Brewing Company (2014) | November 3rd, 2014 |
2014-11-03 Traded, not drank | |
| Drank 750 ml of Black Tuesday by The Bruery (2013) | October 18th, 2014 |
2014-10-18 Drank with Beer tasting dinner. Paired with Desert. Did it with Chocolate Rain...almost couldn't tell the difference... | |
| Drank 750 ml of Bourbon Sidamo by Hardywood Park Craft Brewery (2013) | October 18th, 2014 |
2014-10-18 Paired with Coffee Spice rubbed smoked pork loin. Light Bourbon and coffee tones. Paired well, but wouldnt call it BBA per se if drinking it on its own. | |
| Drank 750 ml of Bolita Double Nut Brown Ale by Cigar City Brewing (2013) | October 18th, 2014 |
2014-10-18 Nice balance of nutty, but not super hoppy. Excellent example of a brown ale. Paired with Cauliflower and Gruyere soup. | |
| Drank 750 ml of Chocolate Rain by The Bruery (2013) | October 18th, 2014 |
2014-10-18 Drank with Beer Pairing dinner. Paired with desert. Difficult to tell the difference between fresh Black Tuesday and aged Chocolate Rain... | |
| Drank 750 ml of St Bernardus Christmas Ale by Brouwerij St. Bernardus (2013) | October 18th, 2014 |
2014-10-18 Part of beer pairing dinner. Went nicely with the fig and brie puffs. Dark fruits, light spice since it was aged...well balanced | |
| Drank 375 ml of Red Poppy Ale by The Lost Abbey (2013) | October 16th, 2014 |
2014-10-16 Nice cherry notes, still carbonated...slight oak tannins. All in all very enjoyable. Glad i didnt wait too much longer on this one. It had a slight rodenbach character but with cherries. I think i prefer OT with cherries, but this is a nice change as well | |
| Drank 12 oz of Naked Lunch in a Copenhagen Heavenly Resto by Evil Twin (2013) | October 14th, 2014 |
2014-10-14 Like drinking a bit of dark chocolate and an ashtray. Not my thing. Def not worth 8.00 | |
| Drank 22 oz of Topless Wytch by Three Floyds Brewing (2014) | October 7th, 2014 |
2014-10-07 Drank with Erics Chocolate Cake. Seemed watery and slightly Roasty. It was a Porter, but i didnt get any fruitiness characteristic from a Baltic. Not too impressed. 3/5 | |
| Drank 375 ml of Agave Maria by The Lost Abbey (2014) | October 6th, 2014 |
2014-10-06 Interesting notes with the tequila...cant quite put my finger on it...but like a 3.75/5. Would like to try it again... | |