BAMcGhee's Cellar Madison, WI
Total Beers: 200  |  Unique Beers: 82  |  Breweries: 49
200 0
Consumption History
When
Drank 500 ml of Anniversary Strong Ale by New Glarus Brewing Company (2013)April 17th, 2015
Drank 22 oz of Hop Heathen by Hoppin' Frog Brewery (2015-03)April 17th, 2015
Drank 12 oz of Hop JuJu by Fat Head's Brewery & Saloon (2015-02-25)April 17th, 2015
Drank 12 oz of Hop JuJu by Fat Head's Brewery & Saloon (2015-02-25)April 17th, 2015
Drank 12 oz of Double Bag Ale by Long Trail Brewing Co (2014)February 17th, 2015
Drank 12 oz of The Ogden by Goose Island Beer Co. (2014-04-10)February 14th, 2015
Drank 16 oz of Furious Beer by Surly Brewing Co. (2014-07-24)February 13th, 2015
2014-12-30
Five months, still delicious. Cellar temp is good finishing temp, should serve at 45-50.
Drank 12 oz of Double Bag Ale by Long Trail Brewing Co (2014)February 5th, 2015
Drank 12 oz of Double Bag Ale by Long Trail Brewing Co (2014)February 5th, 2015
Drank 12 oz of Buffalo IPA by Flying Bison Brewing (2014)February 5th, 2015
Drank 12 oz of Buffalo IPA by Flying Bison Brewing (2014)February 5th, 2015
Drank 16 oz of Furious Beer by Surly Brewing Co. (2014-07-24)December 30th, 2014
2014-12-30
Five months, still delicious. Cellar temp is good finishing temp, should serve at 45-50.