Eric's Cellar Denver
Total Beers: 131 | Unique Beers: 74 | Breweries: 13
131
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Consumption History | When |
---|---|
Medianoche - Vanilla Rye by Weldwerks (2019) | Drank 650 ml ofApril 28th, 2019 |
Casey Brewing And Blending (2018-09-28) | Drank 750 ml of East Bank Preserves - Nectarine (Aged in Bourbon Barrels) byApril 28th, 2019 |
Fou' Foune by Brasserie Cantillon (2014-08-18) | Drank 750 ml ofApril 26th, 2019 |
Casey Brewing And Blending (2018-09-20) | Drank 750 ml of East Bank (Aged in Bourbon Barrels) byApril 24th, 2019 |
Nath by Brasserie Cantillon (2018-06-14) | Drank 750 ml ofApril 21st, 2019 |
Bourbon County Brand Coffee Stout (2017) by Goose Island Beer Co. (2017-07-25) | Drank 500 ml ofApril 20th, 2019 |
Oude Geuze by 3 Fonteinen (2018-03-19) | Drank 750 ml ofApril 19th, 2019 |
Gueuze Black Label 1882 by Brouwerij Girardin (2018) | Drank 375 ml ofApril 18th, 2019 |
Supreme Clientele by Casey Brewing And Blending (2018-08-30) | Drank 750 ml ofApril 10th, 2019 |
Backyard Rye Bourbon County Brand Stout by Goose Island Beer Co. (2013) | Drank 22 oz ofApril 7th, 2019 |
Cuvée Armand & Gaston Vintage 2015 by 3 Fonteinen (2015-10-08) | Drank 1.5 l ofApril 7th, 2019 |
Amalgam (2019) | Drank 650 ml of Underground Breakfast byApril 5th, 2019 |
Lindemans Oude Gueuze Cuvee Renee Special Blend 2010 by Brouwerij Lindemans (2015) | Drank 750 ml ofApril 3rd, 2019 |
Weldwerks (2018-11) | Drank 650 ml of Medianoche - Bourbon Brandy byMarch 28th, 2019 |
Casey Brewing And Blending (2018-09-28) | Drank 750 ml of East Bank Preserves - Nectarine (Aged in Bourbon Barrels) byMarch 12th, 2019 |