| Barrel-Aged Abbey Ale Dubbel | Brewery Ommegang | Dubbel | 9.5% |
| Barrel-Aged Abbey Normal Quad | BJ's Restaurant and Brewery | Quadrupel (Quad) | 10.0% |
| Barrel-Aged Abraxas | Perennial Artisan Ales | American Imperial Stout | 11.0% |
| Barrel-Aged Ad Astra | Middle Brow Beer Co. | Scotch Ale / Wee Heavy | 8.5% |
| Barrel-Aged Among Monsters (Blue Metallic Wax) | Timber Ales | American Imperial Stout | 12.5% |
| Barrel-Aged Among Monsters (Metallic Red Wax) | Timber Ales | American Imperial Stout | 13.6% |
| Barrel-Aged Ancient Ruins | Cerebral Brewing | American Imperial Stout | 12.5% |
| Barrel-Aged As Time Goes By | Old Irving Brewing Co. | Quadrupel (Quad) | 10.0% |
| Barrel-Aged Balt The More | Union Craft Brewing | Altbier | 10.0% |
| Barrel-Aged Barleywine | Saint Louis Brewery / Schlafly Tap Room | English Barleywine | 10.2% |
| Barrel-Aged Belgian Chocolate Toffee Vanilla Stout | Octopi Brewing | American Stout | 11.5% |
| Barrel-Aged Belgian Dark Strong | Barrelhouse Brewing Co. | Belgian Dark Strong Ale | 9.8% |
| Barrel-Aged Bicentennial Barleywine | Cahaba Brewing | English Barleywine | 10.5% |
| Barrel-Aged Biere de Miel | Jester King Craft Brewery | Wild Ale | 6.9% |
| Barrel-Aged Bigfoot | Sierra Nevada Brewing Co. | American Barleywine | 11.9% |