| Beastmaster | Modern Times | American Imperial Stout | 13.0% |
| Beastmaster Aged in Ancient Gitzferald Barrels | Modern Times | American Imperial Stout | 12.5% |
| BeastMaster aged in Bourbon Barrels with Vanilla & Coffee Added | Modern Times | American Imperial Stout | 11.4% |
| Beastmaster aged in Herb Wheatroom Barrels | Modern Times | American Imperial Stout | 13.5% |
| Beastmaster aged in Madeira Barrels | Modern Times | American Imperial Stout | 11.8% |
| Beastmaster aged in Malt Whiskey Barrels | Modern Times | American Imperial Stout | 12.5% |
| Beastmaster Aged in Sherry Barrels | Modern Times | American Imperial Stout | 13.5% |
| Beastmaster Mocha Affogato | Modern Times | American Imperial Stout | 12.5% |
| Beastmaster with Madagascar Vanilla | Modern Times | American Imperial Stout | 12.0% |
| Beastmaster with Tahitian Vanilla | Modern Times | American Imperial Stout | 12.0% |
| Beastmaster with Ugandan Vanilla | Modern Times | American Imperial Stout | 12.0% |
| Beastmaster: Rum Banana Sundae Edition | Modern Times | American Imperial Stout | 12.5% |
| Beastmonster: Espresso Macaroon | Modern Times | American Imperial Stout | 12.3% |
| The Beat Gose On | Jopen | Fruit and Field Beer | 4.5% |
| Beat Weizen Generation | Elav Brewery | | 4.7% |