David's Cellar Massachusetts
Total Beers: 423 | Unique Beers: 338 | Breweries: 113
423
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Consumption History | When |
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Apple Brandy Noir by Prairie Artisan Ales | DrankJune 28th, 2018 |
Vanilla Bean Abraxas by Perennial Artisan Ales | DrankJune 16th, 2018 |
Callipygian by Avery Brewing Company (2016) | Drank 12 oz ofJune 16th, 2018 |
Peach Super Soak by Trillium | DrankJune 15th, 2018 |
Coconut by Cycle Brewing | Drank 22 oz ofJune 15th, 2018 |
Midnight Still by Holy Mountain (2018) | Drank 500 ml ofJune 15th, 2018 |
Bourbon Barrel Oro Negro by Jackie O's Pub & Brewery (2016) | Drank 12 oz ofJune 9th, 2018 |
Flying Buffalo Barrel-Aged Coffee And Hazelnut by Griffin Claw | Drank 22 oz ofJune 9th, 2018 |
Hotting Up by Voodoo Brewing Co.,LLC | DrankMay 29th, 2018 |
Drank Infinite Wishes - Bourbon Barrel by Smog City Brewing Company (2017) | May 29th, 2018 |
Black Heath Meadery | Drank 375 ml of Double Bourbon Double Vanilla Weight of the World byMay 29th, 2018 |
Barreled Souls (2016-12-01) | Drank 16 oz of Teotihuacan ba tequila byMay 29th, 2018 |
Cigar City Brewing | Drank Apricot, Peach & Mango byMay 29th, 2018 |
10 Year Anniversary Ale by Tioga-Sequoia Brewing Company | Drank 500 ml ofMay 29th, 2018 |
Lou Pepe - Framboise by Brasserie Cantillon (2017-06-06) | Drank 750 ml ofMay 22nd, 2018 |