| Drank 12 oz of Bourbon County Brand Stout by Goose Island Beer Co. (2013) | March 25th, 2016 |
| Drank 12 oz of Bourbon County Brand Stout by Goose Island Beer Co. (2012) | March 25th, 2016 |
| Drank 750 ml of Speedway Stout - Barrel Aged by AleSmith Brewing Company (2015) | March 22nd, 2016 |
| Drank 750 ml of Oak Theory by Casey Brewing And Blending (2015) | March 20th, 2016 |
| Drank 375 ml of Oude Gueuze Tilquin à L'Ancienne by Gueuzerie Tilquin (2010) | March 20th, 2016 |
| Drank 12 oz of KBS (Kentucky Breakfast Stout) by Founders Brewing (2014) | March 17th, 2016 |
| Drank 750 ml of Kriek 100% Lambic by Brasserie Cantillon (2015) | March 17th, 2016 |
| Drank 750 ml of Fruit Stand - Grape (Chardonnay) by Casey Brewing And Blending (2015) | March 13th, 2016 |
| Drank 750 ml of Speedway Stout - Hawaiian by AleSmith Brewing Company (2015) | March 13th, 2016 |
| Drank 750 ml of Cantillon Saint Lamvinus by Brasserie Cantillon (2011) | March 13th, 2016 |
| Drank 750 ml of Cantillon Saint Lamvinus by Brasserie Cantillon (2011) | March 13th, 2016 |
| Drank 750 ml of Advanced Oak Theory by Casey Brewing And Blending (2015) | March 13th, 2016 |
| Drank 750 ml of Cellarman by Sante Adairius Rustic Ales (2015) | March 12th, 2016 |
| Drank 500 ml of Bourbon County Brand Stout by Goose Island Beer Co. (2015) | February 26th, 2016 |
| Drank 750 ml of Fruit Stand - Grape (Riesling) by Casey Brewing And Blending (2015) | February 25th, 2016 |