Chadbo's Cellar Peoria, IL
Total Beers: 925  |  Unique Beers: 443  |  Breweries: 83
784 141
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Consumption History
When
Drank 12 oz of KBS (Kentucky Breakfast Stout) by Founders Brewing (2017)April 19th, 2024
Drank 500 ml of Barrel-Aged Old Rasputin XIX Aged in Bourbon Barrels by North Coast Brewing Co. (2016)April 19th, 2024
Drank 500 ml of Barrel-Aged Old Rasputin XIX Aged in Bourbon Barrels by North Coast Brewing Co. (2016)April 19th, 2024
Drank 500 ml of Barrel-Aged Old Rasputin XX Bourbon Barrels by North Coast Brewing Co. (2017)April 19th, 2024
Drank 500 ml of 1 of 1 by Magnify Brewing (2024)April 18th, 2024
Drank 500 ml of Old Rasputin XVIII (Aged In Wheat Whiskey Barrels) by North Coast Brewing Co. (2015)April 17th, 2024
Drank 750 ml of Peche du Fermier by Side Project (2024)April 17th, 2024
Drank 500 ml of Old Rasputin XVIII (Aged In Rye Whiskey Barrels) by North Coast Brewing Co. (2015)April 16th, 2024
Drank 750 ml of Framboise Du Fermier by Side Project (2024)April 16th, 2024
Drank 375 ml of 10+10 by Side Project (2024-04-01)April 14th, 2024
Drank 750 ml of Société Du Chêne Member Bottle 2022: Vanuatu by Perennial Artisan Ales (2022)April 11th, 2024
Drank 750 ml of Biere Blanche by Side Project (2024)April 11th, 2024
Drank 22 oz of Behemoth by Three Floyds Brewing (2020)April 10th, 2024
Drank 16 oz of Dunkel Wood by Elder Pine Brewing & Blending (2024)April 10th, 2024
Drank 750 ml of Aphotic Imperial Porter (with Cacao Nibs) by High Water Brewing (2017)April 9th, 2024