Chadbo's Cellar Peoria, IL
Total Beers: 769 | Unique Beers: 410 | Breweries: 66
645
124
| Consumption History | When |
|---|---|
| Drank 750 ml of Tripel by Brouwerij Abdij der Trappisten van Westmalle (2018) | April 22nd, 2024 |
| Drank 12 oz of Curvature 15 by Phase Three Brewing Company (2024) | April 21st, 2024 |
| Drank 750 ml of La Ruche by Side Project (2024) | April 21st, 2024 |
| Drank 750 ml of Bourbon Barrel Aged Calavera by Zipline Brewing Co. (2020) | April 20th, 2024 |
| Drank 750 ml of Home by Side Project (2024) | April 20th, 2024 |
| Drank 12 oz of KBS (Kentucky Breakfast Stout) by Founders Brewing (2017) | April 19th, 2024 |
| Drank 500 ml of Barrel-Aged Old Rasputin XIX Aged in Bourbon Barrels by North Coast Brewing Co. (2016) | April 19th, 2024 |
| Drank 500 ml of Barrel-Aged Old Rasputin XIX Aged in Bourbon Barrels by North Coast Brewing Co. (2016) | April 19th, 2024 |
| Drank 500 ml of Barrel-Aged Old Rasputin XX Bourbon Barrels by North Coast Brewing Co. (2017) | April 19th, 2024 |
| Drank 500 ml of 1 of 1 by Magnify Brewing (2024) | April 18th, 2024 |
| Drank 500 ml of Old Rasputin XVIII (Aged In Wheat Whiskey Barrels) by North Coast Brewing Co. (2015) | April 17th, 2024 |
| Drank 750 ml of Peche du Fermier by Side Project (2024) | April 17th, 2024 |
| Drank 500 ml of Old Rasputin XVIII (Aged In Rye Whiskey Barrels) by North Coast Brewing Co. (2015) | April 16th, 2024 |
| Drank 750 ml of Framboise Du Fermier by Side Project (2024) | April 16th, 2024 |
| Drank 375 ml of 10+10 by Side Project (2024-04-01) | April 14th, 2024 |