BradC's Cellar S. Central PA
Total Beers: 84 | Unique Beers: 26 | Breweries: 16
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Consumption History | When |
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Drank 500 ml of Aecht Schlenkerla Eiche by Brauerei Schlenkerla | October 5th, 2014 |
Drank 12 oz of Terrapin Wake-n-Bake Coffee Oatmeal Imperial Stout by Terrapin Beer Company (2013) | October 5th, 2014 |
Drank 12 oz of Old No. 23 by Bristol Brewing (2009) | October 4th, 2014 |
Oak Aged Yeti Imperial Stout by Great Divide Brewing Company (2013-09-23) | Drank 22 oz ofOctober 4th, 2014 |
Drank 250 ml of Celebrator by Brauerei Aying Franz Inselkammer KG | October 4th, 2014 |
Drank 12 oz of Rauch Geek Breakfast by Mikkeller | October 3rd, 2014 |
Drank 16 oz of Hoptopus by Beach Brewing (2014-09-17) | October 3rd, 2014 |
Tiny by Weyerbacher Brewing Company | Drank 750 ml ofSeptember 27th, 2014 |
Mokah by Southern Tier Brewing Co (2014) | Drank 22 oz ofSeptember 27th, 2014 |
Drank 12 oz of 120 Minute IPA by Dogfish Head Craft Brewery (2012) | September 27th, 2014 |
Drank 750 ml of Blood Lust Imperial Stout aged in Rum Barrels with Cacao Nibs and Jalapenos by Springhouse Brewing Co. (2014-07) | September 25th, 2014 |
New World Tripel (Barrel Room Collection) by Boston Beer Company (2014) | Drank 25 oz ofSeptember 23rd, 2014 |
Drank 12 oz of Terrapin Wake-n-Bake Coffee Oatmeal Imperial Stout by Terrapin Beer Company (2013) | August 23rd, 2014 |
Drank 750 ml of Blood Lust Imperial Stout aged in Rum Barrels with Cacao Nibs and Jalapenos by Springhouse Brewing Co. (2014-07) | August 23rd, 2014 |
Drank 12 oz of 120 Minute IPA by Dogfish Head Craft Brewery (2012) | August 23rd, 2014 |